This seems like a chocolate pudding weekend. Anyone else feeling it? Not quite deep winter, but not yet spring. Snow melting, but with no spring break plans in sight. That spells chocolate, and a slow burn on comfort food for me. Not the gooey pasta bakes and endless pots of stew of February, but something a bit more, well, hopeful. The twinkle through my windows tells me it’s not too risky to to cling to the light. And yet it’s not time for peas and asparagus, either.

So, pudding!

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